A tender banana sponge layered and topped with velvety mascarpone cream, complemented by a decadent drizzle of miso caramel and finished with a delicate sesame snap. A refined balance of sweet and savory flavors with a subtle crunch.
 Allergens: gluten, eggs, dairy, sesame. Â
Price range: £35.00 through £40.00
Every cake we make at The Fork Tales is crafted to tell a story, yours. Use the form below to share your vision with us, whether it’s for a birthday, wedding, corporate event, or “just because.”
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